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Hummus & Bread

  • Apr 20, 2020
  • 1 min read


Ingredients


  1. 1 cup boiled chickpea

  2. 1 tbsp olive oil

  3. 1/2 tsp salt

  4. 1 lemon juice


Procedure

  1. Take a grinder,

  2. Add boiled chickpea, oil, salt and lemon juice and grind it into smooth paste.





For Serving

Pour 1 tsp olive oil and sprinkle chili flakes and serve with toasted bread


Ishri’s Kitchen Tip

Add garlic while grinding it and enjoy the flavor of garlic






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