Ingredients
For Fritters
1-2 onions finely chopped
1-2 green chilies finely chopped
For Batter
3-4 tbsp besan
Salt to taste
1 tsp red chili powder
1 tsp dry mango powder
Pinch of asafetida
Water as required
Procedure
Take a mixing bowl
And the ingredients and make a smooth batter
Add onions in the batter and mix well
In batches add mixed batter for deep frying
Occasionally stir and one’s its cooked take it out
For Serving
Serve hot pyaazi Bhajiya with fresh coriander chutney / tomato sauce and tea
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